1U - NC                                 
Store ID : S02                          

Z-Reading                               
EOD CLOSE TERMINAL SALES REPORT         
Date     : 27/09/2019                Z52
Store    : S02                          
Terminal : 01                           
Shift    : All                          
----------------------------------------

Gross Sales                       193.60
- Discount                         12.94
----------------------------------------
Net Sales                         180.66
+ SERV. TAX 6%                     10.85
  :Taxable Amt       180.66             
+ Rounding                         -0.01
----------------------------------------
Total Sales               9       191.50
========================================

...........Payment Collection...........
CASH                      8       139.90
ONE CARD POINTS           2        51.60
----------------------------------------
Total                    10       191.50
========================================

..........House Bon Collection..........
----------------------------------------
Total                     0         0.00
========================================

----------------------------------------
Total Collection         10       191.50
========================================

.............Cash In Drawer.............
Cash Sales                8       139.90
----------------------------------------
Total                     8       139.90
========================================

...............Cash Audit...............
Cash In Drawer                    139.90
Cash Declared                    3145.00
----------------------------------------
Over(+) / Short(-)               3005.10
========================================

............Discount Detail.............
DISCOUNT 20%              6         3.78
DISCOUNT 50%              3         9.16
----------------------------------------
Total                     9        12.94
========================================

.............Alert Summary..............
All Void                 12        39.90
Item Void                 7        14.75

.............Analyse Trail..............
Bill Time  : 18:01~18:21                
Bill Range : 00033888~00033896          
#Bill      : 9                          
#Pax       : 9                          
#Table     : 9                          
#Dine-In   : 0                          
#Take-Away : 0                          
#Delivery  : 0                          

Net Sales                         180.66
  Bill Avg                9        20.07
  Pax Avg                 9        20.07
  Avg Table/9         20.07       180.66

Print By: CASHIER                       
24/09/2019 18:28:45        End Of Report

****************************************

1U - NC                                 
Store ID : S02                          

EOD HOURLY SALES REPORT                 
Date     : 27/09/2019~27/09/2019        
Store    : S02                          
Terminal : 01                           
Shift    : All                          
----------------------------------------

Time #Bill   Gross Amt    Net Amt   Net%
----------------------------------------
18~19    9      193.60     180.66 100.00
----------------------------------------
Total    9      193.60     180.66 100.00
========================================

Print By: CASHIER                       
24/09/2019 18:28:56        End Of Report

****************************************

1U - NC                                 
Store ID : S02                          

EOD ITEM SALES REPORT                   
Date     : 27/09/2019~27/09/2019        
Store    : S02                          
Terminal : 01                           
Shift    : All                          
----------------------------------------

Description      Qty    Gross/Net    (%)
----------------------------------------
[12] KETAYAP (2 PCS)                    
                   1         2.70   1.39
                             2.70   1.49
[17] LAPIS SELATAN                      
                   1         1.35   0.70
                             0.69   0.38
[18] PUTRI AYU (8 PCS)                  
                   1         8.20   4.24
                             8.20   4.54
[22] ONDEH ONDEH (6 PCS)                
                   2         6.20   3.20
                             6.20   3.43
[2] SWEETS POTATO (3 SISTERS)           
                   1         1.35   0.70
                             0.69   0.38
[34] TALAM                              
                   3         4.05   2.09
                             2.02   1.12
[35] TALAM UBI                          
                   3         4.05   2.09
                             4.05   2.24
[3] BINGKA UBI                          
                   6         8.10   4.18
                             6.07   3.36
[5] CURRY PUFF VEGE                     
                   6        10.20   5.27
                             5.10   2.82
[67] PULUT DURIAN D24                   
                   1         1.45   0.75
                             1.45   0.80
[7] CURRY PUFF KING                     
                   1         3.70   1.91
                             1.90   1.05
[8] JAGUNG                              
                   2         2.70   1.39
                             2.04   1.13
[D22] KOPI (HOT)                        
                   4         3.80   1.96
                             3.80   2.10
[D24] KOPI O (HOT)                      
                   3         0.00   0.00
                             0.00   0.00
[D25] KOPI O (ICE)                      
                   1         0.00   0.00
                             0.00   0.00
[D51] TEH TARIK (HOT)                   
                   2         3.80   1.96
                             3.80   2.10
[D52] TEH TARIK (ICE)                   
                   2         0.00   0.00
                             0.00   0.00
[D63] ADD ICE                           
                   3         1.50   0.77
                             1.50   0.83
[ME01] NASI LEMAK (PACKET)              
                   2         0.00   0.00
                             0.00   0.00
[ME05] THAI MEE SIAM (PACKET)           
                   3         0.00   0.00
                             0.00   0.00
[ME10] CHEE CHEONG FUN (CLASSIC)        
                   3         7.20   3.72
                             7.20   3.99
[ME13] DRY CURRY MEE                    
                   1        11.90   6.15
                            11.90   6.59
[ME17] PORRIDGE                         
                   2         0.00   0.00
                             0.00   0.00
[ME32] CLASSIC ROTI BAKAR+KAYA          
                   4         0.00   0.00
                             0.00   0.00
[ME34] 2 SOFT BOILED EGGS               
                   5         0.00   0.00
                             0.00   0.00
[ST01] SET A                            
                   3        27.75  14.33
                            27.75  15.36
[ST02] SET B                            
                   2        18.50   9.56
                            18.50  10.24
[ST03] SET C                            
                   2        18.50   9.56
                            18.50  10.24
[ST04] SET D                            
                   3        19.80  10.23
                            19.80  10.96
[ST05] SET E                            
                   2        17.80   9.19
                            17.80   9.85
[ST06] SET F                            
                   1         6.60   3.41
                             6.60   3.65
[ST80] CHANGE MILO (HOT)                
                   2         1.00   0.52
                             1.00   0.55
[ST87] CHANGE NESLO (ICE)               
                   1         1.40   0.72
                             1.40   0.77
----------------------------------------
Total             79       193.60 100.00
                           180.66 100.00
========================================

Print By: CASHIER                       
24/09/2019 18:28:56        End Of Report

****************************************


